Grass Fed Beef, Pastured Chickens, Turkeys, Pork & Eggs - Organic Vegetables
Grass Raised Chickens, Turkeys and Eggs - Free Range Forested Hogs (overview - what we raise/sell)
Whitehurst Farms uses rotational grazing and organic practices to raise chickens, eggs, turkeys and hogs in a way that mimics animals' natural patterns in nature. We believe in complete transparency in our artisan methods and how we care for our animals.
For a virtual tour, more information about the farm and where you can find our products, please visit our "About" page.
Our broiler (meat) chickens are raised on pasture where they reside in protective mobile pasture pens. The birds are moved to fresh grass daily. Their diet is supplemented with our custom ration of locally-grown fresh-milled feed. This results in a flavorful, full breasted vacuum-packaged weight of 3 - 5 pounds per bird.
Our egg laying hens free range on pasture and are moved to new pasture a minimum of once per week. Moving with them are their pasture houses which contain their roost, nest boxes and water system. Their diet is supplemented with our custom ration of locally-grown fresh-milled feed.
Free range turkeys are raised on pasture and supplemented with locally-grown fresh-milled feed. Whole turkeys range from 14 lbs. to 22 lbs. Also available year-round are turkey breast, ground turkey and leg quarters.
Red Wattle or Large Black hogs raised free range where they are free to eat vegetation, root and exhibit their natural woodland instincts. Individual cuts as well as custom half or whole hog packages are available throughout the year.